Branch Line Bar | Branch Line Bar | An Emeryville New American Drinking Den
9
home,page-template,page-template-full_width,page-template-full_width-php,page,page-id-9,edgt-core-1.1.2,ajax_fade,page_not_loaded,,vigor-ver-1.8.1, vertical_menu_with_scroll,smooth_scroll,hide_inital_sticky,wpb-js-composer js-comp-ver-4.11.2.1,vc_responsive

About

The Branch Line was once a Central Pacific Railroad segment that ran from what is now Emeryville along Stanford Avenue to downtown Berkeley.

 

Today, Branch Line Bar is a place where a new era of locals, commuters & visitors of Emeryville can relax & unwind after a long day.

Happy Hours

4-6 pm
($6 Drafts – $7 Wines)



Menu


HOUSE SHRIMP CHIPS

Vietnamese Chimichurri

CHICHARRONES
Spicy Coconut Vinegar

OVEN BAKED FRIES
Sriracha Aioli

TORTILLA CHIPS
Jalapeno Salsa

PEPPERED BEEF JERKY

OLIVES

TUNA POKE
Avocado, Cucumber, Shiso Pickled Onions, Sesame, Coconut Cream, Shrimp Chips

BUTTERNUT SQUASH TACO (SERVED WITH CHIPS AND SALSA)
Achiote Onions, Cotija Cheese, Spicy Black Garlic Sauce

SMOKED CHICKEN TACO (SERVED WITH CHIPS AND SALSA)
Cabbage, Queso Fresco, Jalapeno Salsa

SAMBAI PULLED PORK TACO (SERVED WITH CHIPS AND SALSA)

Charred Pineapple Salsa, Lime Crema

FILET MIGNON SANDWICH
Maitake Mushrooms, Irish Cheddar, Arugula, Black Garlic Hoisin

SAMBAI PULLED PORK SANDWICH
– Green Papaya and Cabbage Slaw, Jalapeno Salsa

           

  VEGGIE BANH MI
Roasted Tofu, Mushroom Mousse, Avocado, Sriracha Aioli, Carrots, Daikon, Cucumber,

           

SMOKED CHICKEN BANH MI
Smoked Chicken, Liver Mousse, Jalapeno Aioli, Carrot, Daikon, Cucumber, Cilantro

           

FALL SALAD
Mixed Greens, Butternut Squash, Roasted Peppers, Avocado, Pumpkin Seeds, Crispy Onion, Tamarind and Lime Dressing

       

B-LINE CHICKEN PHO
Poached Breast, House Made Chicken Meatballs, Crispy Skin, Rice Noodles, Herbs, Black Garlic Hoisin

 

House Cured Bacon Fried Rice

Star Anise and Black Pepper Bacon, Carrots, Peas, Pickled Green Papaya, White Soy Egg, Crispy Onion

 


Craft Beer & Wine


Featured Brewers

21st Amendment
Alaskan
Alesmith
Altamont Beer Works
Anchor Steam
Anderson Valley
Ballast Point
Boulevard
Cali Coast
Cismontane
Clown Shoes
Coronado
Deschutes
Dogfish Head
Drake’s
Eel River
Fieldwork
Firestone
Flying Dog
Fort Point
Founders

Featured Brewers

Ghost Town Brewing
Goose Island
Grand Teton
Green Flash
Hermitage
Hitachino
Lagunitas
Lost Coast
Mad River
Magic Hat
Ninkasi
North Coast
Not Your Father’s Hard Root Beer
Old Thumper
Ommegang
Petrus
Rodenbach Grand Cru
Shipyard
Sierra Nevada
St Archer
Vanderghinste
Victory

Wines

Sauvignon Blanc (Calif., Chile, New Zealand)
Riesling (Austria)
Chardonnay (California)
Chenin Blanc (South Africa)
Blanc de Blanc (California)
Prosecco (Italy)
Cava (Spain)
Sparkling Rose (California, Argentina)
Pinot Noir (California, Chile, New Zealand)
Meritage (New Zealand)
Tempranillo (Spain)
Malbec (Argentina)
Zinfandel (California, Chile)
Cabernet Sauvignon (California)


Cocktails & Spirits

We have over 100 varieties of Domestic and Imported Whiskeys


JAPANESE OLD FASHIONED 
Iwai/ Scotch/ Ginger Honey/ Bitters

RICHARD SLAP
Avua Cacacha /Pomegranate/ Citrus/ Egg White – Chili Tincture

GIN & TONIC
Fords Gin/ House Tonic/ Cucumber/ Lime

LAVENDER COBBLER
Bourbon/ Fino/ Lemon/ Lavender Syrup

OLD PAL
Rye/ Gran Classico/ Dry Vermouth

MOSCOW MULE
Vodka/ House Made Ginger Beer/ Lime, Bitters

BOILER MAKER
Fernet Branca or Tullamore Dew/ Pint Beer

MEXICAN FIRING SQUAD
Tequila or Mezcal/ Lime/ Grenadine/ Agave/ Bitters

THE IRISHMAN
Jameson/ Demerara Syrup/ Bitters/ Large Cube

DEALER’S CHOICE
Tell your Bartender what you like, sweet, tart, spirit forward or a virgin cocktail. Prepared to be dazzled or disappointed

Pitchers

DRAFT BEER
Inquire With Bartender

SANGRIA
Red Wine / Brandy / Cointreau / Citrus / Fresh Fruit

MOSCOW MULE
Vodka / House Ginger Beer / Citrus / Fancy Ass Copper Cups

OLD FASHIONED
Rye / Angostura Bitters / Demerara Syrup / Large Cube / Orange Twist

MARGARITA
Azunia Reposado Tequila / Cointreau / Fresh Lime / Organic Agave

Find Us

5885 Hollis Street, Suite 25
(59th b/t Peladeau & Hollis)
Emeryville, CA 94608
Phone: (510) 547-1100

Hours

(Kitchen closes at 10pm nightly)

Monday-Wed.

11:30am – 10pm

Thursday – Friday

11:30am – 12am

Saturday 

3pm – 12am

Sunday

Closed

Contact US

Please inquire about Branch Line’s availability for private and corporate events.